USDA Prime
USDA Prime New York Steak
Dry-aged
$25.00
17 in stock
Detail
The larger top piece of a porterhouse, the New York steak is recognized as the premier cut of beef when delivered with proper marbling and perfect aging as offered here in USDA Prime grade.
– Sold as one New York steak with an average weight of 12 oz
– USDA Prime (highest grade)
– Dry aged for a minimum of 4 weeks
– Boneless
– Single Cut
HOW TO PREPARE? Cooking instructions here
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