USDA Prime Filet Roast
$135.00 – $260.00
Detail
Cut from beef tenderloin, the filet mignon roast is the most tender roast. Roast whole and slice neatly to serve. Delivered in USDA Prime grade for optimal tenderness, flavor, and marbling.
– Whole filet roast has an average weight of 5.5 lbs. Serves 10-12 adults depending on appetites.
– Half filet roast has an average weight of 3 lbs. Serves 6 adults depending on appetites.
– USDA Prime (highest grade)
– Boneless
HOW TO PREPARE? Cooking instructions here
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