Chicken Demi Glace
$20.00
19 in stock
Detail
Our house-made chicken demi glace starts with fresh, roasted chicken bones, mirepoix, and herbs that are then simmered, reduced, thickened and seasoned. Add to a variety of poultry dishes or use as a base for other sauces, soups, and stews.
– Sold as one 10 oz container
About Bryan’s Made
Bryan’s prepared foods are made daily in our store kitchen with simple, fresh ingredients. Free of preservatives and made with limited added sugars and salt, they are what we serve our own family when we want a night off from cooking.
Popular Items
-
Wild Australian Ahi Tuna
Flannery Seafood
$15.99 -
Wild San Francisco Halibut Side
Flannery Seafood
$63.99 -
Wild Dayboat Scallops (1 lb)
$39.00 -
Sale!
USDA Prime Filet Mignon
Original price was: $21.99.$19.99Current price is: $19.99. -
USDA Prime Boneless Ribeye
Dry-aged
$33.00 -
American Wagyu Patties (3 count)
Supreme Grade
$18.00 -
Chicken Enchilada
Bryan's Made
$14.00 -
Wild Soft Shell Crab (3 count)
$39.99 -
Japanese Wagyu Boneless Ribeye
A5 Grade
$150.00 -
Rack of Lamb
USDA Choice
$42.00 -
Lamb Loin Chop (3 count)
USDA Choice
$23.00 -
Veal Rib Chop
European Style
$39.00 -
Pork Crown Roast
Duroc Heritage Breed
$125.00 -
Rhubarb (1 lb)
$6.99