All Natural Whole Turkey
Diestel Family Ranch
$48.00 – $159.00
Detail
FOR THANKSGIVING WEEK DELIVERY OR PICK-UP ONLY. STORE PICK-UP AVAILABLE MONDAY NOV 25, TUESDAY NOV 26, OR WEDNESDAY NOV 27. HOME DELIVERY AVAILABLE FOR ARRIVAL ON TUESDAY NOV 26. ORDERS FOR EARLIER PICK-UP OR DELIVERY MUST BE PLACED BY PHONE, 415-752-0179.
We only source our turkeys from Diestel Family Ranch for their superior flavor and quality. Since 1949, Diestel has been a family run business raising some of the country’s best turkeys on their Northern California farm. A leader in regenerative agriculture practices, their birds are all natural, free range, and raised on a wholesome plant diet that is free of animal by-products, antibiotics, and chemicals.
Available in varying weights depending on group size.
Check out our cooking instructions page for more tips.
Chef’s Pairings
Popular Items
1-6 of 12 products
-
Wild Australian Ahi Tuna
Flannery Seafood
$15.99 -
Wild Dayboat Scallops (1 lb)
$39.00 -
USDA Prime Filet Mignon
$21.99 -
USDA Prime Boneless Ribeye
Dry-aged
$40.00 -
American Wagyu Patties (3 count)
Supreme Grade
$18.00 -
Chicken Enchilada
Bryan's Made
$14.00 -
Japanese Wagyu Boneless Ribeye
A5 Grade
$150.00 -
Rack of Lamb
USDA Choice
$65.00 -
Lamb Loin Chop (3 count)
USDA Choice
$23.00 -
Veal Rib Chop
European Style
$39.00 -
Pork Crown Roast
Duroc Heritage Breed
$165.00 -
Wild San Francisco Halibut Side
Flannery Seafood
$63.99