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USDA Choice New York Steak

Dry-aged

$20.00

14 in stock

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Detail

The larger top piece of a porterhouse, the New York steak is recognized as the premier cut of beef when delivered with proper marbling and perfect aging. Offered here in USDA Choice grade.

– Sold as one New York steak with an average weight of 12 oz

– USDA Prime (highest grade)

– Dry aged for a minimum of 4 weeks

– Boneless

– Single Cut

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