Rabbit
$30.00
Out of stock
Want to be notified when this product is back in stock?
* Add to list to be notified when back in stock
Details
An increasingly rare menu item, light and tender rabbit works well in any season and is easy to prepare.
– Sold as one rabbit with an average weight of 48 oz
– Bone-In
– Frozen
Popular Items
1-6 of 11 products
-
USDA Prime Filet Mignon
$32.00 -
White Peaches (4 count)
$14.00 -
Wild Ahi Tuna Steak
Flannery Seafood
$16.00 -
California Wagyu Patties (3 count)
Supreme Grade
$27.00 -
Morel Mushrooms
Foraged Wild
$50.00 -
Wild Salmon Fillet
Flannery Seafood
$13.95 -
Japanese Wagyu Boneless Ribeye
A5 Grade
$165.00 -
Chicken Enchilada
Bryan's Made
$20.00 -
Crown of Lamb
USDA Choice
$200.00 -
Wild Soft Shell Crab
$12.00 -
Supreme Ossetra Caviar 30 g
American Caviar
$120.00