Prime Ribeye Duo
20 in stock
Great as a gift or to stock up your own kitchen, our Bryan’s boxes are the best of our famous SF butcher counter. Items ship fresh, but can be frozen in existing packaging should you wish to save for later.
Our prime ribeye duo contains two of our dry-aged prime boneless ribeye, a bestseller since day one. A prime rib roast de-boned and cut into steaks, the ribeye’s fattier composition offers a softer texture and richer flavor compared to a New York steak. Delivered here in USDA Prime grade and four weeks dry-aging for optimal flavor and tenderness. You can’t go wrong.
– Sold as two 16 oz boneless ribeyes
– USDA Prime (highest grade)
– Dry-aged for a minimum of 4 weeks
– Single Cut
Wild Ahi Tuna Steak
Supreme Ossetra Caviar 30 g
USDA Prime Filet Mignon$27.00
California Wagyu Patties (3 count)
Japanese Wagyu Boneless Ribeye
Lamb Loin Chop (3 count)
Crown of Lamb
Wild King Salmon Fillet (3 Count)