Bellwether Farms Creme Fraiche
$5.00
9 in stock
Detail
From Sonoma’s Bellwether Farms, this French style cultured crème has a rich, nutty flavor with an appealing tart finish. A chefs staple, crème fraiche, unlike sour cream, never curdles in sauces or soups and brings complex richness to the simplest recipes.
– Sold as one 5 oz container
Chef’s Pairings
Popular Items
-
Wild Australian Ahi Tuna
Flannery Seafood
$15.99 -
Wild Dayboat Scallops (1 lb)
$39.00 -
USDA Prime Filet Mignon
$21.99 -
USDA Prime Boneless Ribeye
Dry-aged
$40.00 -
American Wagyu Patties (3 count)
Supreme Grade
$18.00 -
Chicken Enchilada
Bryan's Made
$14.00 -
Japanese Wagyu Boneless Ribeye
A5 Grade
$150.00 -
Rack of Lamb
USDA Choice
$65.00 -
Lamb Loin Chop (3 count)
USDA Choice
$23.00 -
Veal Rib Chop
European Style
$39.00 -
Pork Crown Roast
Duroc Heritage Breed
$165.00 -
Wild San Francisco Halibut Side
Flannery Seafood
$63.99